• Grand Lisboa Palace Macau
  • THE KARL LAGERFELD
Home Dining Hua Ting

Hua Ting

Hua Ting invites you to embark on a nostalgic culinary celebration of Old Shanghai, as seen through the lens of new ideas and modern inspirations. Inside the restaurant's stylish green-and-gold interior, you will discover a balance of delicate, raw and vibrant elements, with smooth lines and undulating curves inspired by the classic Chinese moon gate. Beloved music from the 30s and 40s completes the retro ambience, invoking the glamour of Shanghai's golden era.

 

Hua Ting's menu of legendary Shanghainese dishes and refined Huaiyang delicacies is based on traditional recipes, prepared with top-quality ingredients and exquisite artistry. The tantalising array of classic and contemporary favourites includes signature dishes such as Baby Duck braised with Mixed Grains and Pork Belly and Abalone braised in the Chef's Secret Soy Sauce with Truffle. A selection of yellow wines and signature cocktails and mocktails offers a tasty companion to your perfect meal.

Cuisine

Chinese / Shanghainese and Huaiyang

Contact

(853) 8881 1800

Hours

4:00 p.m. to 10:00 p.m.
(Closed on Wednesdays and Thursdays)

Location

Level 2, Grand Lisboa Palace Macau

Dress code

Smart casual
For gentlemen: smart casual with ankle-length trousers; no open shoes, sandals, or sleeveless tops

Age Limit

All ages are welcome

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Please call us at (853) 8881 1800 for group or peak hour reservations.
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No reservations that match your specifications are currently available. Please modify the dining date or time and try again.
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Reservation Information

Date: 21 February 2021,

Time: 12:30,

Guest: 2 Adults, 0 Child

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Reservation Successful

Restaurant: Hua Ting

Date: 21 February 2021,

Time: 12:30,

Guest: 2 Adults, 0 Child

Your reservation at Hua Ting was successfully created. Please present this confirmation number at the restaurant's reception upon arrival. We are looking forward to your visit.
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Please contact us at (853) 8881 1800 for further assistance.

Hua Ting Chef
Meet the Chef

Chef Yan Yong Gang is dedicated to sharing his passion for authentic Huaiyang and Shanghainese cuisine. A state banquet-level chef, Yan has personally designed all of the dishes at Hua Ting using his personal cooking philosophy: the best tastes come from using the best ingredients and the most meticulous techniques.

Hua Ting Sustainability Dish
Green Dining Concept

Hua Ting's aesthetics echo the beloved memories of yesteryear, its eco-friendly practices are solidly rooted in a thoroughly modern commitment to living green. Serving up sustainability on a plate, the culinary team uses organic vegetables and fish sourced from certified farms, as well as seafood certified by the Marine Stewardship Council and Aquaculture Stewardship Council. Similarly, the champagne and wine options are sourced for their organic farming and wine-making origins.

Hua Ting Sustainability Dish

Signature Dishes

Hua Ting Signature Dish
Pigeon slow braised with Chef’s Special Sauce
Hua Ting Signature Dish
Shredded Bean Curd and Yunnan Ham stewed with Superior Chicken Broth
Hua Ting Signature Dish
Mud Crab steamed with minced pork and Hua Diao Wine
Hua Ting Signature Dish
Pork Belly and Abalone braised with Truffle
Hua Ting Signature Dish
King Prawn sautéed with Fermented Glutinous Rice Wine
Hua Ting Signature Dish
Minced Pork doubled boiled in Superior Broth
Hua Ting Signature Drink
Peach Blossom
Hua Ting Signature Drink
Shanghai Beauty

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