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  • Grand Lisboa Palace Macau
  • THE KARL LAGERFELD
  • Palazzo Versace Macau
Home Dining Mesa by José Avillez

Mesa by José Avillez

Stylishly blending gastronomy and design, Mesa by José Avillez promises bold, contemporary décor fused with oriental inspiration in a fine dining experience that has earned the restaurant a rank among the South China Morning Post (SCMP)'s 100 Top Tables 2023. Take a delicious and delightful journey curated by the legendary Karl Lagerfeld, whose signature style enchants your senses in black, white and gold tones throughout the restaurant. At the statement cocktail bar, cutting-edge style and Chinese iconography are ingeniously woven together to accentuate the charisma of Portuguese cuisine.

 

As Mesa's partner, Michelin-starred Chef José Avillez has crafted a discerning menu of contemporary Portuguese flavours that manifest the tradition, quality, authenticity, and farm-to-table philosophy of dining. In addition to incorporating a number of dishes from Chef Avillez's restaurants in Portugal, presented with culinary artistry in brand-new ways, the menu also showcases Macau's local gastronomy through signature dishes such as spring piri piri chicken with French fries and crispy suckling pig with French fries and orange salad. Enjoy a truly visionary aesthetic and ambience as you savour the exquisite flavours and aromas of genuine petiscos and explore a wide selection of Portuguese wine from Mesa's extensive wine list, which received its third consecutive "3 Glass Award" from China's Wine List of the Year Awards 2023, the list's highest honour, as well as a prestigious White Star from the Star Wine List 2023. On Sundays, take a culinary tour of Portugal's traditional and contemporary flavours with a delicious lunch inspired by the country's tradition of sharing food, featuring a delectable selection of seasonal seafood, delicacies and desserts.

DINING PRIVILEGES

SJM Supreme Card Emerald tier cardholders are entitled to a 5% discount.

Cuisine

Contemporary Portuguese

Contact

(853) 8881 1800

HOURS

Monday:

Breakfast: 7:00 a.m. to 10:30 a.m.
Dinner: 6:00 p.m. to 10:30 p.m.
Bar: 5:00 p.m. to 12:00 a.m.

 

Wednesday to Friday:
Dinner: 6:00 p.m. to 10:30 p.m.
Bar: 5:00 p.m. to 12:00 a.m.

 

Saturday and Sunday:
Breakfast: 7:00 a.m. to 10:30 a.m.
Lunch: 12:00 p.m. to 3:00 p.m.
Sunday Lunch: 12:00 p.m. to 3:00 p.m.
Dinner: 6:00 p.m. to 10:30 p.m.
Bar: 5:00 p.m. to 12:00 a.m.

(Closed on Tuesdays)

Dress code

Smart casual

For gentlemen: smart casual with ankle-length trousers; no open shoes, sandals, or sleeveless tops

Location

Level 3, THE KARL LAGERFELD (Hotel Entrance)

Carpark Zone

Zone A

Age Limit

Children aged 4 years or above are welcome

Select Date and No. of Guests

 

 

Please call us at (853) 8881 1800 for group or peak hour reservations.
Select Dining Time

 

 

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Reservation Information

Date: 21 February 2021,

Time: 12:30,

Guest: 2 Adults, 0 Child

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Restaurant: Mesa by José Avillez

Date: 21 February 2021,

Time: 12:30,

Guest: 2 Adults, 0 Child

We will contact you shortly regarding your reservation and deposit. Please present your confirmation number at the restaurant's reception upon arrival. We look forward to serving you.
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A Gastronomic Journey with José Avillez

Internationally renowned as Portugal's first chef to earn two Michelin stars at his restaurant in Lisbon, award-winning Portuguese chef José Avillez is passionate about promoting his country's gastronomy to the world. For two nights only, savour an eight-course menu featuring signature dishes that display the chef's creativity. 

 

Date: 26 and 27 April 2024

Time: 6:30 p.m. to 10:30 p.m.

Price: MOP1,288+ per person

 

VIEW MENU>

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Mesa Sunday Lunch
Portuguese Sunday Lunch

In Portugal, Sundays invoke delicious gatherings full of zesty tastes and tantalising aromas with beloved family. Mesa's Portuguese Sunday Lunch brings the spirit of this tradition to Macau. Savour a culinary tour of Portugal with a bountiful selection of petiscos ranging from traditional classics to Mesa favourites, followed by mariscada – a feast of fresh, seasonal seafood – and prego, a traditional steak sandwich. Top off your lavish meal with a selection of traditional Portuguese desserts, and even add-on a touch with fruity Portuguese sangrias if you desire. Come indulge in a delightful feast of Portugal's favourite flavours.

Mesa ecoSPIRITS
Sustainability with ecoSPIRITS

Mesa by José Avillez has introduced ecoSPIRITS, the world's first low-carbon, low-waste technology for distributing liquor to hospitality operators, which dramatically reduces packaging waste, transportation costs and carbon emissions. Savour the spirit of sustainability and a greener future.

Mesa ecoSPIRITS

Awards

  • glp-forbes-award-4-star-logo-2024.png

    Forbes Travel Guide Four-Star Restaurant

  • glp-mesa-bazaar-taste-elite-award-logo.png

    BAZAAR TASTE ELITE 10 | MACAO 2024

  • glp-100-top-tables-logo-2024.png

    SCMP 100 Top Tables 2024

  • glp-dining-china-wine-list-2023

    Three Glasses Award (Excellent)

  • glp-dining-star-wine-list-2023

    Star Wine List 2023

  • Mesa A50 Best Discovery

    50 Best Discovery

  • Ranked in the extend list

    Ranked in
    the extended list

  • The World of Fine Wine award logo

    The World of Fine Wine - World's Best Wine List 2022 - Three Stars

  • Wine Spectator - Best of Award of Excellence

    Best of Award of Excellence

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