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Experience an unparalleled journey through a century of vinicultural legacy at Grand Lisboa Palace Resort Macau. Presented in collaboration with Bordeaux Liquid Gold, this unprecedented pairing dinner showcases a historic 100-year vertical of legendary estate Château d'Yquem, as well as the preview of the highly anticipated 2024 'Y' Ygrec.
As the evening unfolds, savour an eight-course exploration of contemporary Portuguese fine dining prepared by two-MICHELIN-starred Chef José Avillez, while Château d'Yquem Chief Executive Officer Lorenzo Pasquini guides you with first-hand expertise about the estate's 400-year-old "one glass per vine" philosophy. In a truly crowning moment, be among the first in the world to taste the unreleased 2024 'Y' Ygrec – nearly three months before any other collector or critic. Join us for an "One Hundred Years of Liquid Gold" with an evening of sophisticated gastronomy and the absolute pinnacle of global winemaking.
Event Details:
Date: 10 July 2026
Time: From 7:00 p.m. to 11:00 p.m.
Venue: Mesa by José Avillez, THE KARL LAGERFELD
Price: MOP16,888+ per person (includes wine pairing)
For enquiries or reservations, please call:
China Toll Free: 400 8428983
Hong Kong Toll Free: 3851 3818
Dining General Line: (853) 8881 1800
